5.5L-16L Restaurant Cooking Equipment , Energy Saving Commercial Gas Fryers Features For REF-72A 1. Long-term flame standby function is offered to retain the temperature of the oil so that food can be fried at any time. 2. The time of heating the oil is also reduced, which help reduce energy consumption and is environmental-friendly. 3. Automatic temperature setting with a temperature range of 160-220. 4. pilot-flame standby function, auto temp. control device Specification
Restaurant Cooking Equipment Commercial Electric Deep Fryer For Chicken Or Chip Features 1. Long-term flame standby function is offered to retain the temperature of the oil so that food can be fried at any time. 2. the time of heating the oil is also reduced, which help reduce energy consumption and it is environmental-friendly. - Vertical cast iron burner, each 30,000 BTU/hr - Stainless steel vat, available in 4 models - 6" stainless steel adjustable heavy duty legs - Tube
Table Top Restaurant Cooking Equipment , Single / Double Tank Electric Fryer Commercial Features * Compact design, available in 8 models * Stainless steel structure * Thermostat 50-190 * Stainless steel tank with oil level * Micro-switch for safety of operators * Heater would stop automatically once heater is lifted up * Stainless steel night cover with Bakelite handle, cool to touch * Wire mesh net to collect fried crumbs from food and protect heater * Power and heating
Electric Deep Fryer 21L - 27L , Solid-state Control or Computer Control are Optional * Energy saving, high efficiency and compact footprint * Flat-bar heating element, heat transfers more efficiently * Solid-state controller and hi-limit switch * Snap-action probe, heats up rapidly if detects a drop in oil temperature * Temperature range from 150-375 F(65.6 ~191 ) * 1-1/2 drain valve, remove old oil quickly * Wide frypot with cool zone, maximizes oil life * Toolless
10L - 45L Restaurant Cooking Equipment , Commercial Electric Or Gas Rice Cooker Features 1. Design for commercial use 2. Heavy duty innner pot 3. Fast cooking, high efficiency 4. Keep rice warm and fresh 5. Easy to clean, big capacity 6. Unique design Specifications Elec. Type Model CFXB-100-165B CFXB-130-195B CFXB-190-265B CFXB-230-300B Voltage(V) 220 220 220 220 Power(kw) 1.65 1.95 2.65 3 Capacity(L) 10 13 19 23 Supply 25 persons 25 persons 40 persons 50 persons Gas type
Commercial Restaurant Cooking Equipment 4 / 6 / 10 Pcs Outdoor Gas Burner With Griddle Features 1. Over temperature secure protection device. 2. Devices are preset to city gas, NG or LPG. 3. Energy saving 20-30% more than traditionial one. - Fully MIG welded frame for stability - Stainless steel front, back-riser - 6" stainless steel adjustable heavy duty legs - Two open top burners, each 30,000 BTU/hr - Coved pilot burner cover to prevent clogging from spillage - Stainless
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