Electric Deep Fryer 21L - 27L , Solid-state Control or Computer Control are Optional
Commercial Cooking Equipment
,Commercial Gas Fryers
Electric Deep Fryer 21L - 27L , Solid-state Control or Computer Control are Optional
* Energy saving, high efficiency and compact footprint
* Flat-bar heating element, heat transfers more efficiently
* Solid-state controller and hi-limit switch
* Snap-action probe, heats up rapidly if detects a drop in oil temperature
* Temperature range from 150-375° F(65.6℃ ~191℃ )
* 1-1/2 drain valve, remove old oil quickly
* Wide frypot with cool zone, maximizes oil life
* Toolless removable hanger mounted on the backsplash for baskets
* Twin size baskets or one full size basket are available for opt ion
* 6” adjustable heavy duty legs(bearing wheel castor is available for option)
* Suit for: QSR, Sandwich Restaurant, Sandwich Shop, Coffee Shop, High Way Station Service, Western Food bar, Chain Restaurant, Bar, etc
Specification:
| Model | NTG14E | NTP14E | NTP14ES |
| Dimension(mm) | 434x713x1006 | 434x888x1156 | 434x888x1156 |
| Cooking Area(mm) | 380x363x80 | 380x396x85 | 177x396x85x2 |
| Capacity(L) | 21 | 27 | 13.5x2 |
| Voltage(V) | 220/380 | 220/380 | 380 |
| Power(kw) | 14/11.8 | 14 | 7x2 |
| Control mode | solid-state control | computer | computer |
| Menu No. | no | 18 | 9x2 |
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